Beef

Blog categorized as Beef

Korean Beef Bulgogi

Bulgogi literally means “fire” and “meat,” and it is the ultimate Korean dish.  

The pear flavour both tenderises the meat, and imparts a unique sweet flavour into the dish.

 

I N G R E D I E N T S

  • 1 kg Beef Strips
  • 1/3 cup soy sauce
  • 3 tbsps brown sugar
  • 1 ½ tbsps toasted sesame oil
  • Toasted ses...
19.12.19 10:50 AM - Comment(s)
T-Bone Thai Salad

I N G R E D I E N T S

  • 2 T-Bone Steaks
  • 1/3 cup Tamari
  • 1/3 cup Brown Sugar Birdseye Chilli (Optional)
  • 1 Tbsp Lime Juice
  • 200g Rice Noodles (Pre-soaked)
  • 1 Tbsp Garlic, minced
  • Salad of your choice - 

Recommended: Lettuce, Cucumber, Tomato, Bean Sprouts, Coriander, Red Onion

  • 2 Tbsp Dark Soy sauce

M...

29.08.19 12:05 PM - Comment(s)
Beef and Urban Alley Ale Stew

INGREDIENTS

  • 5 Baby Onions 2 Cloves Garlic, crushed
  • 500g Beef Goulash
  • 1 tsp Rosemary(Fresh or Dried)
  • 1 Tsp Thyme(Fresh or Dried)
  • 2 Carrots, diced
  • 2 Celery Sticks, diced
  • 500ml Beef Stock
  • 2 Bay Leaves
  • Plain Flour
  • Pinch of Salt
  • Pinch of Pepper
  • 1 Tbsp Wholegrain Mustard
  • 1 can Urban Alley Ruby RRIPA (or...

28.08.19 09:25 AM - Comment(s)
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